Tastes Along the NSW South Coast

10 March 2016

Dinner at Kiama

Tonight we had dinner at The Hungry Monkey, in one of the Historic Cottages on the main road as you enter Kiama.  Pete chose a Sirloin Steak with vegetables, and I ordered a Super Salad with chicken, quinoa, beetroot, nuts, pomegranate seeds,greens and yogurt – delicious!


11 March 2016



Breakfast at Gerringong

This morning we travelled from Kiama to Gerrigong and had breakfast at the Seaview Cafe – eggs on toast for Pete and my favourite of muesli with fresh fruit and yogurt.










11 March 2016

Dinner at Rick Stein’s Mollymook

We had an 8pm dinner booking at Rick Stein’s Restaurant overlooking Bannister’s Point – a truly delicious dinner with fantastic service.



Oysters (left), fish pie and barramundi (right) and delicious dessert (below)





12 March 2016

Lunch at Mogo

Yummy stuffed baked potatoes at Mogo








Thai dinner at Narooma




13 March 2016

Morning tea in the sunshine on the waterfront at Bermagui










Chinese meal at Eden’s Nimo Motel

Diced beef with vegetables and prawns with vegetables,  rice…….and Chinese peanuts!


14 March 2016








Dinner at The Southern Inn Hotel, Eden

Sirloin Steak for Pete, and John Dory and salad for me, and interesting metal artwork on the bar


Make sure out check out the tastes for Victoria and South Australia!

Be first to comment